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7 Puerto Rican Restaurants in Tampa You Should Try

Image courtesy of Bon Appetit. 

If you are based in Tampa and you love Puerto Rican food, you’re in luck because you’re surrounded by several amazing Puerto Rican restaurants. Some you may know of, but some may have fallen under your radar and you should absolutely know about them. If you aren’t familiar with Puerto Rican food but are willing to give it a try, we’ll give you a quick run down on the type of food you’ll likely find at a Puerto Rican restaurant in Tampa.

The most popular Puerto Rican dishes are arroz con gandules (rice with pigeon peas), pasteles (plantain cakes), tostones (twice fried plantain slices), cuchifritos (fried appetizers), and flan de queso (cream cheese dessert). These foods are traditionally paired with beer or rum with cola or fruit juice. Another popular side dish or dessert (and our favorite) is platanos maduros, similar to tostones because they, too, are fried plantains, but much sweeter in taste because they are made from plantains that are more ripe. In short, there are so many delicious Puerto Rican dishes to try, so here’s where to try them in Tampa.

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1. El Puerto Rico Restaurant & Grill

Latin American cuisine with traditional recipes from Puerto Rico to Argentina to Peru.

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Sebuah kiriman dibagikan oleh Sherman Milton III, REALTOR ®️ (@smilton3rd)

1623 E 5th Ave | Ybor City | elpuertoybor. com 

This Puerto Rican restaurant is located in the heart of Ybor City. Here you will find Latin American cuisine with traditional recipes from Puerto Rico to Argentina to Peru.  

Chef Nelson Umana recommends you try their Parrillada, or Mixed Grill on your first visit. The Parrillada Argentina is comprised of an indulgent mix of select meat cuts grilled to perfection, including Argentinian sausage, short-rib, skirt steak, chicken breast, pork chop, sweet bread (thymus gland), and morcilla (blood sausage) topped with a grilled onion and served with two sides. 

Other popular menu items include Churrasco (Skirt Steak), a delicious and ridiculously long 22 oz skirt steak grilled to perfection and served with your choice of two sides, Lomo Saltado (Sautéed Flap Steak), strips of flap steak sautéed with red onions and served with French fries and white rice, and Arroz Chaufa de Pollo (Chicken Fried Rice), chicken fried rice with spring onions and scrambled eggs which you can upgrade to include a combo of chicken, steak, and mixed seafood for $30!

In case our opinion isn’t enough to convince you, El Puerto Rico Restaurant & Grill has been named one of the best restaurants in Ybor City multiple times! So the next time you’re craving Puerto Rican food, this is where you should go.

“El Puerto Restaurant, tucked away about 2 blocks from 7th Avenue was just what we were looking for! Good, down to earth food, freshly prepared in a casual, uncrowded atmosphere. The Parrillada Argentina had a great meat selection cooked appropriately, great for sharing!” — Yelp Review 

Purchase a GiftYa for El Puerto Rico Restaurant & Grill here.

2. La Casona Restaurant

Puerto Rican restaurant famous for its stuffed mofongos (fried plantains).

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Sebuah kiriman dibagikan oleh Ivette Ros (@ivetteros3)

5709 N Armenia Ave | Tampa | 

Located on the corner of North Armenia Avenue and West Henry Ave, this cozy, family-owned eatery serves traditional Puerto Rican fare. However, they are best known for their stuffed mofongos, or fried plantains. So, whatever you order, be sure to get an order of stuffed mofongos on the side. Monfongos can be stuffed with chicken, steak tenderloin, grouper fish, lobster tail, shrimp, crab, conch and octopus salad, or a mix of fish, shrimp, mussels, clams, scallop, and lobster. So essentially there is a mofongo for everybody.

One of our favorite menu items is the Paella for One. This lavish version of one of the Valencia classic rice dishes comes with a variety of meat and shellfish at an affordable price—only $29.95. The Camarones a La Criolla is another popular dish. This seafood plate comes with juicy shrimp sauteed in a fragrant creole sauce, with the shrimp either fried or grilled to your liking.

“Best mofongo I had outside Puerto Rico. With garlic and fried pork pieces in it. It was simply amazing. Really good place I will definitely come back. Prices are good $15-$20 per mofongo.” — Yelp Review 

Purchase a GiftYa for La Casona Restaurant here.

3. La Lechonera

No frills Puerto Rican restaurant.

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Sebuah kiriman dibagikan oleh Arnold Toole (@arnoldtoole)

5601 N Armenia Ave | Tampa | 

This no frills Puerto Rican restaurant offers signature dishes in a cafeteria-style setting. This is the perfect spot for a quick bite solo or with family. 

Their menu features classic soups, house specials, sandwiches, frituras (fried food), seafood, and desserts. Some of our favorites are the Bistec Empanizado (breaded steak), the Mofongo Relleno De Mariscos, and the Pescado En Escabeche (marinated king fish).

La Lechonera also offers weekly specials. Just to give you an idea of what they might be when you go, this week’s specials include Roast Pork with Onion, Pepper Steak, and Beef Stew made with carne guisada. All main entrees are served with rice and beans and your choice of plantanos or yuca (that’s a tough one).

“So good!!! The food is full of flavor, real puertorrican home style taste. Ohh and do order dessert, they are all to die for!!  We took some to go because they are amazingly good!” — Yelp Review 

You can purchase a GiftYa for La Lechonera here. 

4. Pal Campo Restaurant Tampa

Voted the best Puerto Rican restaurant in Central Florida by the Orlando Sentinel in 2020.

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Sebuah kiriman dibagikan oleh Top Jimmy (@topjimmyeats)

9218 Anderson Rd | Town N Country | 

This modern restaurant offers traditional Puerto Rican cuisine, and it’s not only good, it’s great. Pal Campo Restaurant was even voted the best Puerto Rican restaurant in Central Florida by the Orlando Sentinel in 2020. Be sure to come hungry, because they serve crazy large portions!

Menu highlights include Queso Frito con Salsa de Guayaba (fried cheese with guava sauce), Empanadillas con Pulpo (turnover stuffed with octopus), and Assorted Pal Campo (marinated pork chunks, fried cassava, chicken cracklings, fried green plantains, fried cheese with guava sauce, and pork sausage).

There’s even a vegetarian menu featuring Mofongo con Vegetales, Tostones Ñeñito con Vegetales, and Tostones Rellenos con Vegetales (fried stuffed green plantains with vegetables).

Be sure to check out the dessert menu which offers plenty of delicious dessert options including flan, cheesecake, tres leches, and chocolate lava cake with ice cream.

“After countless friends recommended this place, Pal Campo was the chosen restaurant for my father’s birthday dinner this year and let me tell you as expected we were not disappointed! Overall it was an amazing experience. Food was definitely delicious!” — Yelp Review 

Pal Campo Restaurant Tampa doesn’t offer GiftYa digital gift cards just yet, but check back soon because we are always adding new restaurants!


La Fiebre del Sabor Criollo Tampa

Serving the best Creole food in Tampa.

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Sebuah kiriman dibagikan oleh La Fiebre Del Sabor Criollo (@lafiebredelsaborcriollotampa)

6311 E Hillsborough | Tampa | 

This Puerto Rican restaurant boasts some of the best Creole in Tampa, as well as some of the best mofongos in all of Florida. And they are the real deal, as evinced by a 4.5 star rating on Yelp.

As we mentioned earlier, mofongos are fried plantains. La Fiebre del Sabor Criollo Tampa’s mofongos are very flavorful and very soft—not dry at all, which can often occur with fried plantains. Many say that, aside from the mofongos, ​​the Churrasco is the best dish. It is made with high quality meat and a delicious marinated sauce. We definitely recommend both of these.

We also recommend getting a Frappe to enjoy with your meal! These chocolatey milkshakes are 10x better than any Starbucks frappuccino, and here you can enjoy them with delicious Puerto Rican cuisine.

“This Puerto Rican Gem is in a tiny location near Hillsborough Ave. [It] serves impeccable and traditional platters from the island. The food truck has a beautiful setting… It makes me feel like I am literally in San Juan.” — Yelp Review

La Fiebre del Sabor Criollo Tampa doesn’t offer GiftYa digital gift cards just yet, but check back soon because we are always adding new restaurants!

6. La Fritanga De Toñita

Local Puerto Rican food truck with an outdoor seating area.

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Sebuah kiriman dibagikan oleh La Fritanga De Toñita (@lafritangadetonita)

5226 Gunn Hwy | Tampa | facebook. com/LaFritangaDeTonita 

This local Puerto Rican food truck has been voted Best Food Truck of Tampa Bay in 2019, 2020, and 2021. They not only offer delicious Puerto Rican street food, but they also have a cute outdoor space where you can sit and enjoy your food.

The story behind this food truck is heartwarming. The family behind La Fritanga De Toñita moved to the US after Hurricane Maria and wanted a special place to gather with family and eat Puerto Rican food. They felt a sense of accomplishment after winning Best Food Truck of Tampa Bay, but they keep on working hard so that one day they can open the small restaurant they always dreamed of. 

They serve plates like Carne Frita con Mofongo o Tostones (fried pork chunks with mofongo or fried plantains), alcapurrias, empanadillas y sorullos, empanadillas rellenas, and drinks like Malta, a Puerto Rican malt drink.

The food truck is only open Friday–Sunday from 12:00pm–10:00pm, but it’s so worth it you will just have to take the time out of your weekend to go!

“If talking about street food. This food truck have it. Most Puerto Rican food are mofongo, but rarely about their street food. This owner of food truck from Puerto Rico, they came to United State for better life. They brought local street food with them.” — Yelp Review 

La Fritanga De Toñita doesn’t offer GiftYa digital gift cards just yet, but check back soon because we are always adding new restaurants!

7. Los Gorditos Food Truck

Puerto Rican food truck serving breakfast.

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Sebuah kiriman dibagikan oleh Cafecito Xpress (@cafecitoxpress)

3125 W Hillsborough Ave | Tampa |

Los Gorditos is another Puerto Rican food truck, however, what sets this one apart is that they serve breakfast! So not only can you get mofongo and your other Puerto Rican favorites like Carne Frita and tostones, but you can also get Puerto Rican-style pancakes, toasts, French toast, and Café con Leche (coffee cake).

Sometimes they even have mini donuts covered in powdered sugar, so keep your fingers crossed they are serving them on the night you go!

Fair warning, their mofongo is a little different here than other places. Many reviewers say they are softer as opposed to the crumby texture they are used to, and they have mixed opinions on it. So just keep that in mind when you are trying mofongos here! Who knows, you might like them better than the mofongos you are used to!

“Try it! You’ll like it. Place is full on weekends. Music ppl hanging laughing eating talking. Food is good too!! It’s worth the money and you’ll leave with a smile after trying their food. It’s the perfect outdoor fun spot.” — Yelp Review 

La Gorditos Food Truck doesn’t offer GiftYa digital gift cards just yet, but check back soon because we are always adding new restaurants!

Hopefully there is one Puerto Rican restaurant on this list you are now dying to try. Let us know in the comments which of these Puerto Rican restaurants (or food trucks) in Tampa you try first! We love to hear from you!

Where to Find Some of the Best Puerto Rican Food in Boston Right Now

Bring on the mofongo, jibaritos, and pastelón, please.

By Scott Kearnan·

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Chuleta kan kan, a Puerto Rican-style pork chop, at La Fabrica Central. / Photo by La Fabrica Central via Yelp

Bring on the mofongo, jibaritos, and pastelón. Sure, July’s annual Puerto Rican Festival won’t be happening this year in Boston, owing to the difficulties of planning during a pandemic, but it’s always the right time to dig into a parade of plates that celebrate the island’s vibrant cuisine. And besides—the Puerto Rican flag will still be raised at Boston City Hall later this month, and at least Festival Betances, New England’s long-running celebration of Latino cultures, named for Puerto Rican patriot Ramón Emeterio Betances, will return in a virtual format. So whether you’re looking for a bite out or something to eat while watching the fun from home, here’s where to go.

Izzy’s Restaurant & Sub Shop

Unsurprisingly, Izzy’s is a great place to grab, well, a sub—from a standard issue steak-and-cheese to a roast pork sub, available on Thursdays and Fridays only, that really pops with flavor (especially when you toss on some banana peppers or fiery Calypso hot sauce). But to stop there would really undersell what the Maldonado family’s low-key, homey old-timer by Kendall Square has to offer. Go for the generously sized and nicely priced combo plates, which pair mains like grilled churrasco with, say, cups of tripe soup or fried plantains. They’re clearly made with much love and always served with sweet smiles.

169 Harvard St., Cambridge, 617-661-3910,

Mojitos at La Fabrica Central. / Photo by La Fabrica Central via Yelp

La Fabrica Central

This Central Square restaurant bursts with energy thanks to the regular lineup of live Latin jazz and dance bands, as well as DJs, plus cocktails that have a strong tendency to lubricate hips: see the spicy Mango Lust, rum with Cointreau and fruit purée. The real radiating force behind the place, though, is chef Giovanna Huyke, whose menu covers a few Caribbean cuisines. Huyke has been dubbed “the Julia Child of Puerto Rico” because of her cooking show on the Commonwealth that ran for years. Naturally, then, she often looks home—and how!—with dishes like Puerto Rican-style longaniza, chicken or pork sausages mixed with garlic and vivid-orange annatto spice; and pastelón, a lasagna-like layering of ground beef, sweet plantains, and cheese.

450 Massachusetts Ave,. Cambridge, 857-706-1125,

La Lechonéra Restaurant

Lechón asado, or charcoal-roasted suckling pig, is definitely a specialty here; the big-for-a-buck bacalaitos (Puerto Rican codfish fritters) are great, too. There are nods to Cuban food along the way—including, but of course, a highly satisfying Cubano sandwich. Overall, though, the menu at La Lechonéra is a direct flight to sunny San Juan, with plenty of guava, banana, mamey, and other fruit smoothies on hand to cool you off when you arrive.

342 Cummins Hwy., Roslindale, 617-323-0311,

Salami breakfast plate at Mana Escondido. / Photo by Mana Escondido via Yelp

Mana Escondido Café

For such a tiny place (you can count the tables on one hand), Mana Escondido manages to pack a lot into a day. Breakfast, lunch, and dinner are all ordered at the counter here, so step right up and start your morning with a plate full of salami with fried cheese, sweet plantains, and tangy mayoketchup sauce; refuel later with a jibarito sandwich of roasted pernil or pollo; and make a final mealtime of mofongo, mashed and fried plantains crowned with rich beef stew, pork rinds, or more.

68 Aguadilla St., Boston, 617-266-0900,

A sandwich from PapiVivi. / Photo by Michael B. via Yelp


Sam Cortiella grew up eating Puerto Rican food with his father’s side of the family, and today he makes it with his own child, Vivi. What started as a father-daughter bonding activity in their Brooklyn home kitchen turned into a traveling pop-up and eventually a brick-and-mortar restaurant, just opened in January in nearby Lynn, serving super-flavorful sandwiches that stand up to the best bodega. In particular, Vivi’s tripleta is to die for—the toasted, garlic butter-brushed bread a crunchy complement to tender pernil (slow-roasted pork), beef, and chicken, plus melted cheese, snappy potato sticks, and the signature PapiVivi sauce of mayo, ketchup, garlic, and cilantro.

816 Boston St., Lynn, 339-440-5562,

Vejigantes Restaurant

The team behind a few different Caribbean restaurants in Boston—including Roxbury’s much-loved Dominican mainstay, Merengue—turns its attention to Puerto Rican cuisine at Vejigantes. The place is tucked into Villa Victoria, a storied South End housing and retail community founded by Puerto Rican activists, and it’s a genuine gem. Named after a folkloric character represented at the Carnaval de Ponce and other festivals, Vejigantes is a celebration of mofongo, pastelillos, and maybe most of all, seafood specialties inspired by the bumping beach town of Boquerón: shrimp, snapper, and lobster arrive in spicy sauces and accompanied by mashed malanga and cassava fries.

57 W Dedham St., Boston, 617-247-9249,

Taksim. Chain of Turkish cuisine restaurants in Moscow

Table reservation Arbat, 21, building 1
+7 495 032 55 53

Mon. — Sun: 10:00-00:00


Columbus mall

st. Kirovogradskaya, 13A
+7 495 295 25 55

Mon. — Sun: 10:00-23:00


MEGA mall Belaya Dacha

Kotelniki, 1st Pokrovsky proezd, 1
+7 (495) 235 25 55

Sun. – Thu: 10:00 — 23:00
Fri. — Sat: 10:00 — 00:00


MEGA shopping center Khimki

Leningradskoe sh., 23 km
+7 (967) 236 25 55

– Thu: 10:00 — 23:00
Fri. — Sat: 10:00 — 00:00


Shopping Center Buta Park

st. Belorechenskaya, 14
+7 495 032 08 09

Mon. — Sun: 10:00-00:00


Taksim Restaurant Kitchen Factory

About Us

Taksim takes its name from the famous square in Istanbul and the nostalgic tram that runs through it. The red tram is the official symbol of the Taksim restaurant chains, and each of the branches will certainly use this tram symbol. The thing is that wherever we are, we are trying to convey to people the atmosphere of Istanbul and Taksim Square. The main concept of our restaurant is to give our customers the pleasure of delicious Turkish cuisine in all its diversity.

Turkish chef

Our chef is a Turkish specialist with 15 years of experience Vural. Chef Vural pays special attention to the preparation of all meat dishes that are provided to customers in our restaurant.

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